News & Publications
Stay in the Know
CLFP’s monthly e-newsletter is distributed to all active processor and affiliate members and provides updates on CLFP activities and industry issues.
Click on the following link to subscribe to the CLFP Insider.
California Food Producer
Formerly called News & Views, CLFP's California Food Producer magazine is published in the spring/summer and fall/winter and distributed to 2,000 plus food processing and allied industry members. Each issue has a specific theme and features interviews, articles and updates on industry issues and CLFP activities. Advertising in the California Food Producer is an excellent way for allied industry members to reach food processors.
Following is pricing for the most commonly purchased ads. Other sizes are available:
- Full page, $900 (an additional $200 for prime space)
- Half page, $600
- Quarter page, $400
- Business card, $250
Food Flash: CLFP's Weekly News Brief
CLFP's weekly electronic Food Flash includes articles from a wide variety of food processing industry publications and industry news from other sources. Click on the following link to view issues and subscribe.
CLFP Press Releases
CLFP issues press releases to the media about its activities and other industry news. If you would like to receive these releases or are a reporter with questions about CLFP or the food processing industry email CLFP's Lisa Jager at firstname.lastname@example.org or call (916) 640-8150.
PATRICK RICCHIUTI, ENZO OLIVE OIL COMPANY, ELECTED AS CLFP 2021-22 CHAIR
By Lisa Jager | August 5, 2021
Patrick Ricchiuti, ENZO Olive Oil Company, was elected the 2021-22 chair of the California League of Food Producers (CLFP) at its Annual Board of Directors Meeting on April 22. Ricchiuti is president of the ENZO Olive Oil Company, which is based in Clovis, CA, and is a fourth-generation family farm. The company’s goal is to […]