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Upcoming Events


Basic HACCP: IHA Accredited 2-day Training

A good HACCP plan identifies steps to prevent problems before they occur and helps manage your food safety process.  GFSI programs, like SQF, require 16 hours of HACCP training since it is the basis for all modern food safety programs.
 
January 9-10, 2012
Emeryville, CA
Presented by SCS Training (Scientific Certification Systems)
Click here for more information.
 

Implementing SQF 2000 and 1000 Courses

Learn how to navigate the SQF program.  SQF certification meets the new food safety GFSI (Global Food Safety Initiative) requirements.  Scientific Certifications Systems is an SQF Training center with expert instructors.  SQF 2000 will be covered in two full days and SQF 1000 (on farm) is an optional 3rd day.
 
January 11-12 (2000) + 13 (1000), 2012
Emeryville, CA
Presented by SCS Training (Scientific Certification Systems)
Click here for more information.
 

Tomato Processing School

January 30, 2012
Sheraton Grand, Sacramento, CA
Click here for information.
 

CLFP Expo & Showcase of Processed Foods

January 31 & February 1, 2012
Sacramento Convention Center, Sacramento, CA 

Click here for registration information.

 

Annual Board of Directors' Meeting

April 26 & 27, 2012
Four Seasons Biltmore, Santa Barbara, CA 
 
For questions about Events, contact Alissa Dillon at alissa@clfp.com

Upcoming Events

TOMATO PROCESSING SCHOOL

January 30, 2012

Sheraton Grand, Sacramento, CA

Click here for more information

 

CLFP EXPO & SHOWCASE OF PROCESSED FOODS

January 31 & February 1, 2012

Sacramento Convention Center, Sacramento, CA

Click here for expo info

 

ANNUAL BOARD OF DIRECTORS' MEETING

April 26 & 27, 2012

Four Seasons Biltmore, Santa Barbara, CA

 

Click here for more information on these and other events.