CLFP Statistics Report
January 8, 2004

California League of Food Processors
U.S. Processed Tomato Supply & Movement

                                               

December

2002-2003

2003-2004

Percentage
Increase/Decrease

 Beginning Inventory (June 1)

3,518,082

4,395,968

+25.0%

Pack

11,656,820

9,770,617*

-16.2%

Total Supply  

15,174,902

14,166,585

-6.6%

Dec 1 Inventory

9,647,947

8,459,617

-12.3%

6 Month Disappearance

5,526,955

5,706,968

+3.3%

Monthly Disappearance

921,159

951,161

+3.3%

This report is an estimate of total U.S. supply and demand for processed tomato products.

Reports are based on voluntary pack and inventory reports furnished by participating U.S. processors.

2002-2003 pack year statistics based on reports from processors handling 91% of U.S. tonnage.

2003-2004 pack year statistics based on reports from processors handling 91% of U.S. tonnage.

All positions are stated on a "raw product tons" equivalent basis.

CLFP "Pack Year" begins June 1st and ends May 31st.

*2003-2004 Pack based on PTAB final report of 9,250,617 for California , plus estimated 520,000 for remainder of U.S.