CLFP
Statistics Report
January 2, 2003
California League of Food Processors
U.S. Processed Tomato Supply & Movement
|
December |
2001-2002 |
2002-2003 |
Percentage |
| Beginning Inventory (June 1) |
4,569,959 |
3,518,082 |
-23.0% |
| Pack |
9,248,260 |
11,575,559* |
+25.2% |
| Total Supply |
13,818,219 |
15,093,641 |
+9.2% |
| Dec 1 Inventory |
8,415,339 |
9,647,947 |
+14.6% |
| 6 Month Disappearance |
5,402,880 |
5,445,694 |
+0.79% |
| Monthly Disappearance |
900,480 |
907,615 |
+0.79% |
This report is an estimate of total U.S. supply and demand for processed tomato products. Reports are based on voluntary pack and inventory reports furnished by participating U.S. processors.
2001-2002 pack year statistics based on reports from processors handling 93% of U.S. tonnage.
2002-2003 pack year statistics based on reports from processors handling 91% of U.S. tonnage.
All positions are stated on a "raw product tons" equivalent basis.
CLFP "Pack Year" begins June 1st and ends May 31st.
*2001-2002 Pack adjustment due to final official U.S. Pack figure as reported
by USDA Ag Statistics.
2002-2003 Pack based on PTAB final report of 11,055,559 for California, plus
estimated 520,000 for remainder of U.S.