CLFP Statistics Report
January 2, 2002

California League of Food Processors
U.S. Processed Tomato Supply & Movement

                                               

December

 2000-2001

2001-2002

Percentage
Increase/Decrease

 Beginning Inventory (June 1)

4,742,842

4,569,959

-3.6%

Pack

10,858,240

9,150,141*

-15.7%

Total Supply  

15,601,082

13,720,100

-12.1%

Dec 1 Inventory

9,313,846

8,415,339

-9.6%

6 Month Disappearance

6,287,236

5,304,761

-15.6%

Monthly Disappearance

1,047,872

884,126

-15.6%

 

This report is an estimate of total U.S. supply and demand for processed tomato products. Reports are based on voluntary pack and inventory reports furnished by participating U.S. processors.

2000-2001 pack year statistics based on reports from processors handling 95% of U.S. tonnage.

2001-2002 pack year statistics based on reports from processors handling 93% of U.S. tonnage.

All positions are stated on a "raw product tons" equivalent basis.

CLFP "Pack Year" begins June 1st and ends May 31st.

*2000-2001 Pack adjustment due to final official U.S. Pack figure as reported by USDA Ag Statistics.
2001-2002 Pack based on PTAB final report of  8,640,141 for California, plus estimated 510,000 for remainder of U.S.